Comments on: My current favorite breakfast: yogurt, cream and more /2013/09/15/my-current-favorite-breakfast/ Fucked Up Beyond All Recognition Mon, 23 Sep 2013 16:28:48 +0000 hourly 1 By: Rui Seabra /2013/09/15/my-current-favorite-breakfast/comment-page-1/#comment-5295 Mon, 23 Sep 2013 16:28:48 +0000 /?p=1885#comment-5295 In reply to gauthma.

I use normal thick cream at the supermarket. Continente sells two: its own brand and Président, but they’re practically 100% similar so I buy the supermarket brand which is about 50% of the other one’s price.

]]> By: gauthma /2013/09/15/my-current-favorite-breakfast/comment-page-1/#comment-5292 Sat, 21 Sep 2013 10:27:44 +0000 /?p=1885#comment-5292 Yes I did, and I will try this, but one question though: what thick cream do you use?

]]>